DISTRIPLUS LE CRES – Bertrand Puma installation in LE CRES

DISTRIPLUS LE CRES, located in LE CRES, is part of the network of professionals equipped with Bertrand Puma solutions, a recognised specialist in dough preparation equipment for bakeries, pastry production and food laboratories.

With Bertrand Puma equipment, DISTRIPLUS LE CRES benefits from reliable and high-performance tools designed to improve kneading consistency, streamline production workflows and maintain a high standard of quality every day. These solutions support professionals looking for productivity, precision and operational reliability.

In LE CRES, DISTRIPLUS LE CRES relies on Bertrand Puma technology to optimise dough preparation, secure production processes and ensure consistent results across all batches.